5:45 PM on October 30

We do it slightly more -- umm, sanitary, and more valuable, higher quality ingredients, and only go with chicken thigh meat as it's tender -- these looks very, very good

The image is a screenshot from a YouTube video titled "100,000 Sold Monthly! Amazing Satay Grilling Skill, Top-Secret Sauce Revealed - Malaysia Street Food." The video is hosted on the channel "So Yummie," which likely focuses on food content. In the foreground, several skewers of satay are being grilled, displaying a vibrant red hue with a slightly charred texture, indicative of a flavorful marinade and a well-managed grill. Flames and smoke rise around the satay, creating an appetizing and dynamic scene. The background is blurred, focusing attention on the sizzling skewers. The lighting is warm and bright, emphasizing the glossy and juicy appearance of the meat. The screenshot captures the essence of Malaysian street food culture, highlighting the skill involved in grilling satay and the allure of street-side culinary delights. The image also includes the "So Yummie" logo in the top right corner, reinforcing the branding. - Title: "100,000 Sold Monthly! Amazing Satay Grilling Skill, Top-Secret Sauce Revealed - Malaysia Street Food" - Channel / profile: "So Yummie" - Site / app: "YouTube"
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