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12:15 AM on November 13
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Wow

Good, excellent research

``` SECTION 2: The screenshot depicts a YouTube video paused at 3:15, titled "Why are Kettle Chips so much better than regular chips?" by Ethan Chlebowski. The video compares different types of chips, including a store-bought kettle chip and various homemade versions. There are four chips displayed on a dark slate surface. Each chip is labeled with different preparation methods: "Store-bought kettle chip," "No wash, fry right away," "Wash under sink, dry, then fry," and "Wash under sink, boil, dry, then fry." The chips vary in color and texture, suggesting differences in crispiness and cooking methods. The lighting is focused, highlighting the chips' textures and colors against the dark background. The video is from a culinary series, as indicated by the detailed examination of chip preparation techniques. The captions provide a concise explanation of the different preparation methods being tested. The interface shows typical YouTube elements, such as the video title, channel name, and subscriber count, with a modern browser window visible at the top. - Title: "Why are Kettle Chips so much better than regular chips?" - Channel / profile: "Ethan Chlebowski" - Site / app: "YouTube" - Captions / subtitles: "Store-bought kettle chip >", "No wash, fry right away", "Wash under sink, dry, then fry", "Wash under sink, boil, dry, then fry"
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