10:45 PM on February 6

jehan and mikey love gumbo

The image features a recipe for gumbo, prominently displayed on a webpage from The New York Times Cooking section. The title "Gumbo" is at the top, followed by the author's name, Naz Deravian, and the update date of January 23, 2024. Below this, there are details regarding the total time required for the recipe, which is 4 hours and 15 minutes, with a prep time of 15 minutes and a cook time of 4 hours. The recipe has a rating of 4 out of 5 stars, based on 505 reviews. In the foreground, there is a bowl of gumbo, which is a thick, brown stew filled with various ingredients. The dish includes shrimp, sausage, and pieces of meat, along with chopped green onions sprinkled on top for garnish. A serving of white rice is placed on one side of the bowl. The bowl is white and round, and the gumbo has a rich, hearty appearance, with visible chunks of vegetables and meat. A silver spoon is resting beside the bowl on a light-colored surface. The background is minimalistic, focusing on the dish itself, with no distractions or additional elements.
California, USA Written, published, and designed in California, USA