I remember: Ortolans! These small birds are a French delicacy, a status symbol too. I honestly love the taste of mud crab. I like shark fin soup for the texture and because it makes me feel happy 高兴😄 to know I'm at the top of the food chain. I want to eat crocodile meat Bakkwa from Bee Cheng Hiang or Fragrance sourced from Singapore Crocodile Farm because I want to show animals I'm boss. I love meat. This Pangolin, I've never even heard of it before, but I don't want to try it, the thing doesn't look so appealing.. it's too scaly.